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Arancel de Importación y Exportación de la R.P. China · 2026
Sección 1 · Capítulo 02 · 79 líneas arancelarias
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Inicio › Sección 1: Animales vivos y productos del reino animal › Capítulo 02
Cap. 02Carne y despojos comestiblesTraducido
Notas del Capítulo 02 (clasificación)

Este capítulo no comprende:

1. Los productos de las partidas 02.01 a 02.08 o 02.10 no aptos para el consumo humano;

2. Los insectos muertos comestibles (partida 04.10);

3. Los intestinos, vejigas y estómagos de animales (partida 05.04) ni la sangre de animales (partidas 05.11 o 30.02); o

4. Las grasas animales distintas de las del producto de la partida 02.09 (Capítulo 15).

La expresión «carne fresca, refrigerada o congelada de pichones de menos de 28 días y sus despojos comestibles», del código nacional 0208.9010, designa la carne fresca, refrigerada o congelada y los despojos comestibles de pichones de hasta 28 días de edad criados para consumo humano.

N.°Código HSDenominación de la MercancíaNMFTasa Convencional (TLC por país)Pref.Ord.
710201.1000— Canales y semicanales20%
0% AS CL NZ PE CR CH IS AU GE MU KH NI HK MO
10% RASR RKRR
12% RNZR MV
17% EC
LD KH LA4%
720201.2000— Con hueso12%
0% AS CL PK NZ PE CR CH IS AU GE MU KH NI HK MO
7.2% MV
8.4% RS
9% RASR RKRR
9.6% RNZR EC
LD KH LA2.4%
730201.3000— Deshuesada12%
0% AS CL PK NZ PE CR CH IS AU GE MU KH NI HK MO
4.8% EC
7.2% MV
8.4% RS
9% RASR RKRR
9.6% RNZR
LD KH2.4%
740202.1000— Canales y semicanales25%
0% AS CL PK NZ PE CR CH IS AU MU KH NI HK MO
15% MV
18.8% RASR RKRR
20% RNZR
LD KH LA10%
750202.2000— Con hueso12%
0% AS CL PK NZ PE CR CH IS AU MU KH NI HK MO
7.2% MV
8.4% EC RS
9% RASR RKRR
9.6% RNZR
LD KH LA2.4%
760202.3000— Deshuesada12%
0% AS CL PK NZ PE CR CH IS AU MU KH NI HK MO
7.2% MV
8.4% RS
9% RASR RKRR
9.6% RNZR EC
LD KH2.4%
Fresca o refrigerada:
Canales y semicanales:
770203.1110——— Lechones20%
0% AS CL NZ PE CR CH IS AU GE MU KH HK MO
10% RASR RAUR RKRR
12% RNZR MV
13.8% RJPR
16% NI
LD KH LA4%
780203.1190——— los demás20%
0% AS CL NZ PE CR CH IS AU GE MU KH HK MO
10% RASR RAUR RKRR
12% RNZR MV
13.8% RJPR
16% NI
LD KH LA4%
790203.1200—— Paletas y piernas con hueso y sus trozos20%
0% AS CL NZ PE CR CH IS AU GE MU KH HK MO
10% RASR RAUR RKRR
12% RNZR MV
13.8% RJPR
16% NI
LD KH LA4%
800203.1900—— los demás20%
0% AS CL NZ PE CR CH IS AU GE MU KH HK MO
10% RASR RAUR RKRR
12% RNZR MV
13.8% RJPR
16% NI
17% EC
LD KH LA4%
Congelada:
Canales y semicanales:
810203.2110——— Lechones12%
0% AS CL NZ PE CR CH IS KR AU GE MU RASR RAUR RNZR KH RS MV HK MO
6.5% RJPR
8.4% EC
9.6% NI
LD KH LA6%
820203.2190——— los demás12%
0% AS CL NZ PE CR CH IS KR AU GE MU RASR RAUR RNZR KH RS MV HK MO
6.5% RJPR
8.4% NI
9.6% EC
LD KH LA6%
830203.2200—— Paletas y piernas con hueso y sus trozos12%
0% AS CL NZ PE CR CH IS KR AU GE MU RASR RAUR RNZR KH RS MV HK MO
6.5% RJPR
8.4% NI
9.6% EC
LD KH LA6%
840203.2900—— los demás12%
0% AS CL NZ PE CR CH IS KR AU GE MU RASR RAUR RNZR KH RS MV HK MO
6.5% RJPR
8.4% NI
9.6% EC
LD KH6%
850204.1000— Canales y semicanales de cordero, frescas o refrigeradas15%
0% AS CL NZ PE CR CH IS KR AU GE MU RASR RNZR KH MV HK MO
6% EC
7.5% RAUR RKRR
8.2% RJPR
10.5% RS
12% PK NI
LD70%
Las demás carnes de ovino, frescas o refrigeradas:
860204.2100—— Canales y semicanales23%
0% AS CL NZ PE CR CH IS AU GE MU KH MV HK MO
9.2% KR
18.4% NI
20.1% RASR RAUR
20.7% RNZR
LD70%
870204.2200—— Con hueso15%
0% AS CL NZ PE CR CH IS KR AU GE MU RASR RNZR KH MV HK MO
6% EC
7.5% RAUR RKRR
8.2% RJPR
10.5% RS
12% PK NI
LD70%
880204.2300—— Deshuesada15%
0% AS CL NZ PE CR CH IS KR AU GE MU RASR RNZR KH MV HK MO
6% EC
7.5% RAUR RKRR
8.2% RJPR
10.5% RS
12% PK NI
LD70%
890204.3000— Canales y semicanales de cordero, congeladas15%
0% AS CL NZ PE CR CH IS KR AU GE MU RASR RNZR KH MV HK MO
6% EC RS
7.5% RAUR RKRR
8.2% RJPR
12% PK NI
LD70%
Las demás carnes de ovino, congeladas:
900204.4100—— Canales y semicanales23%
0% AS CL NZ PE CR CH IS AU GE MU KH MV HK MO
9.2% KR EC RS
17.3% RASR RAUR RKRR
18.4% RNZR NI
LD70%
910204.4200—— Con hueso12%
0% AS CL NZ PE CR CH IS KR AU GE MU RASR RNZR KH MV HK MO
4.8% EC RS
6% PK RAUR RKRR
6.5% RJPR
9.6% NI
LD70%
920204.4300—— Deshuesada15%
0% AS CL NZ PE CR CH IS KR AU GE MU KH MV HK MO
6% EC RS
7.5% RASR RAUR RKRR
8.2% RJPR
9% RNZR
12% PK NI
LD70%
930204.5000— Carne de caprino20%
0% AS CL PK NZ PE CR CH IS AU GE MU KH MV HK MO
4% KR
8% EC
13.3% RASR RKRR
13.8% RJPR
14% RS
15% RAUR
16% RNZR NI
LD70%
940205.0000Carne de caballo, asno y mulo, fresca, refrigerada o congelada20%
0% AS CL NZ PE CR CH IS AU GE MU KH MV HK MO
4% KR
10% RASR RAUR RKRR
12% RNZR
13.8% RJPR
16% NI
LD70%
950206.1000— Despojos comestibles de bovino, frescos o refrigerados12%
0% AS CL NZ PE CR CH IS KR AU GE MU RASR RAUR RNZR KH NI HK MO
6.5% RJPR
7.2% MV
8.4% RS
10.2% EC
LD KH LA6%
Despojos comestibles de bovino, congelados:
960206.2100—— Lenguas12%
0% AS CL NZ PE CR CH IS KR AU GE MU RASR RAUR RNZR KH NI HK MO
6% PK RKRR
6.5% RJPR
7.2% MV
10.2% EC
LD KH LA4.8%
970206.2200—— Hígados12%
0% AS CL NZ PE CR CH IS KR AU GE MU RASR RAUR RNZR KH NI EC HK MO
6% PK RKRR
6.5% RJPR
7.2% MV
LD KH LA4.8%
980206.2900—— los demás12%
0% AS CL PK NZ PE CR CH IS KR AU GE MU KH NI HK MO
6% RASR RAUR RKRR
6.5% RJPR
7.2% RNZR MV
9.9% EC
LD KH LA4.8%
990206.3000— Despojos comestibles de porcino, frescos o refrigerados20%
0% AS CL NZ PE CR CH IS AU GE MU KH MV HK MO
10% RASR RAUR RKRR
12% RNZR
13.8% RJPR
16% NI
LD KH LA MM4%
Despojos comestibles de porcino, congelados:
1000206.4100—— Hígados20%
0% AS CL NZ PE CR CH IS AU GE MU KH MV HK MO
10% RASR RAUR RKRR
12% RNZR
13.8% RJPR
16% NI
17% EC
LD KH LA4%
1010206.4900—— los demás12%
0% AS CL NZ PE CR CH IS KR AU GE MU RASR RAUR RNZR KH MV HK MO
6% PK RKRR
6.5% RJPR
9.6% NI EC
LD KH LA4.8%
1020206.8000— Los demás despojos comestibles, frescos o refrigerados20%
0% AS CL NZ PE CR CH IS AU GE MU KH MV HK MO
10% RASR RAUR RKRR
12% RNZR
13.8% RJPR
16% NI
LD KH4%
1030206.9000— Los demás despojos comestibles, congelados18%
0% AS CL NZ PE CR CH IS AU GE MU KH MV HK MO
7.2% EC
12% RASR RKRR
12.4% RJPR
12.6% RS
13.5% RAUR
14.4% PK RNZR NI
LD KH3.6%
Gallos y gallinas:
1040207.1100—— Enteros, frescos o refrigerados20%
0% AS CL NZ PE CR CH IS AU GE MU KH MV HK MO
10% RASR RAUR RKRR
12% RNZR
13.8% RJPR
16% NI
LD KH LA MM4%
1050207.1200—— Enteros, congelados ▲20%
0% AS CL NZ PE CR CH IS AU GE MU KH MV HK MO
12% RNZR
13.8% RJPR
16% NI
17% EC KR
LD KH LA MM10%
Trozos y despojos, frescos o refrigerados:
Trozos:
1060207.1311———— Con hueso20%
0% AS CL NZ PE CR CH IS AU GE MU KH MV HK MO
10% RASR RAUR RKRR
12% RNZR
13.8% RJPR
16% NI
LD KH LA MM4%
1070207.1319———— los demás20%
0% AS CL NZ PE CR CH IS AU GE MU KH MV HK MO
10% RASR RAUR RKRR
12% RNZR
13.8% RJPR
16% NI
LD KH LA MM4%
Despojos:
1080207.1321———— Alas (excepto puntas de ala)20%
0% AS CL NZ PE CR CH IS AU GE MU KH MV HK MO
10% RASR RAUR RKRR
12% RNZR
13.8% RJPR
16% NI
LD KH LA MM4%
1090207.1329———— los demás20%
0% AS CL NZ PE CR CH IS AU GE MU KH MV HK MO
10% RASR RAUR RKRR
12% RNZR
13.8% RJPR
16% NI
LD KH LA MM4%
Trozos y despojos, congelados:
Trozos:
1100207.1411———— Con hueso ▲esp.*
0% AS CL PK NZ PE CR CH IS AU GE MU RASR RAUR RNZR KH MV HK MO
5.5% RJPR
7% NI RS
8% EC KR
LD KH LA MM5%
1110207.1419———— los demás ▲10%
0% AS CL PK NZ PE CR CH IS AU GE MU RASR RAUR RNZR KH MV HK MO
5.5% RJPR
7% NI RS
8% EC KR
LD KH LA MM5%
Despojos:
1120207.1421———— Alas (excepto puntas de ala) ▲esp.*
0% AS CL PK NZ PE CR CH IS AU GE MU RASR RAUR RNZR KH MV HK MO
5.5% RJPR
7% NI RS
8% EC KR
LD KH LA MM5%
1130207.1422———— Patas de pollo ▲esp.*
0% AS CL PK NZ PE CR CH IS AU GE MU RASR RAUR RNZR KH MV HK MO
5% RKRR
5.5% RJPR
7% NI
LD KH LA MM4%
1140207.1429———— los demás ▲esp.*
0% AS CL PK NZ PE CR CH IS AU GE MU RASR RAUR RNZR KH MV HK MO
5% RKRR
5.5% RJPR
7% NI EC KR
LD KH LA MM4%
Pavos:
1150207.2400—— Enteros, frescos o refrigerados20%
0% AS CL NZ PE CR CH IS AU GE MU KH MV HK MO
10% RASR RAUR RKRR
12% RNZR
13.8% RJPR
16% NI
17% EC
LD LA4%
1160207.2500—— Enteros, congelados20%
0% AS CL NZ PE CR CH IS AU GE MU KH MV HK MO
10% RASR RAUR RKRR
12% RNZR
13.8% RJPR
16% NI
17% EC
LD LA4%
1170207.2600—— Trozos y despojos, frescos o refrigerados20%
0% AS CL NZ PE CR CH IS AU GE MU KH MV HK MO
10% RASR RAUR RKRR
12% RNZR
13.8% RJPR
16% NI
17% EC
LD LA4%
1180207.2700—— Trozos y despojos, congelados10%
0% AS CL NZ PE CR CH IS KR AU GE MU RASR RAUR RNZR KH MV HK MO
4% RS
5% RKRR
5.5% RJPR
7% NI EC
LD LA1.5%
Patos:
1190207.4100—— Enteros, frescos o refrigerados20%
0% AS CL NZ PE CR CH IS AU GE MU KH MV HK MO
10% RASR RAUR RKRR
12% RNZR
13.8% RJPR
16% NI
LD KH LA MM4%
1200207.4200—— Enteros, congelados20%
0% AS CL NZ PE CR CH IS AU GE MU KH MV HK MO
10% RASR RAUR RKRR
12% RNZR
13.8% RJPR
16% NI
LD KH LA MM4%
1210207.4300—— Hígado graso, fresco o refrigerado20%
0% AS CL NZ PE CR CH IS AU GE MU KH MV HK MO
10% RASR RAUR RKRR
12% RNZR
13.8% RJPR
16% NI
LD KH LA4%
1220207.4400—— Los demás, frescos o refrigerados20%
0% AS CL NZ PE CR CH IS AU GE MU KH MV HK MO
10% RASR RAUR RKRR
12% RNZR
13.8% RJPR
16% NI
LD KH LA MM4%
1230207.4500—— Los demás, congelados20%
0% AS CL NZ PE CR CH IS AU GE MU KH EC MV HK MO
15% RASR RAUR
15.2% RJPR
16% RNZR NI
LD KH LA MM8%
Gansos:
1240207.5100—— Enteros, frescos o refrigerados20%
0% AS CL NZ PE CR CH IS AU GE MU KH MV HK MO
10% RASR RAUR RKRR
12% RNZR
13.8% RJPR
16% NI
LD KH LA MM4%
1250207.5200—— Enteros, congelados20%
0% AS CL NZ PE CR CH IS AU GE MU KH MV HK MO
10% RASR RAUR RKRR
12% RNZR
13.8% RJPR
16% NI
LD KH LA MM4%
1260207.5300—— Hígado graso, fresco o refrigerado20%
0% AS CL NZ PE CR CH IS AU GE MU KH MV HK MO
10% RASR RAUR RKRR
12% RNZR
13.8% RJPR
16% NI
LD KH LA4%
1270207.5400—— Los demás, frescos o refrigerados20%
0% AS CL NZ PE CR CH IS AU GE MU KH MV HK MO
10% RASR RAUR RKRR
12% RNZR
13.8% RJPR
16% NI
LD KH LA MM4%
1280207.5500—— Los demás, congelados20%
0% AS CL NZ PE CR CH IS AU GE MU KH MV HK MO
10% RASR RAUR RKRR
12% RNZR
13.8% RJPR
16% NI
LD KH LA MM4%
1290207.6000— Pintadas20%
0% AS CL NZ PE CR CH IS AU GE MU KH MV HK MO
10% RASR RAUR RKRR
12% RNZR
13.8% RJPR
16% NI
LD KH LA4%
De conejo doméstico o liebre:
1300208.1010——— Carne de conejo, fresca o refrigerada, excepto cabeza20%
0% AS CL NZ PE CR CH IS AU GE MU KH MV HK MO
4% KR
10% RASR RAUR RKRR
12% RNZR
13.8% RJPR
16% NI
LD70%
1310208.1020——— Carne de conejo congelada, excepto cabeza20%
0% AS CL NZ PE CR CH IS AU GE MU KH MV HK MO
4% KR
10% RASR RAUR RKRR
12% RNZR
13.8% RJPR
16% NI
LD70%
1320208.1090——— los demás20%
0% AS CL NZ PE CR CH IS AU GE MU KH MV HK MO
4% KR
10% RASR RAUR RKRR
12% RNZR
13.8% RJPR
16% NI
LD70%
1330208.3000— De primates23%
0% AS CL NZ PE CR CH IS KR AU GE MU RASR RAUR RNZR KH MV HK MO
9.2% RS
11.5% RKRR
12.5% RJPR
LD70%
1340208.4000— De ballenas, delfines y marsopas (mamíferos del orden Cetacea); de manatíes y dugones (mamíferos del orden Sirenia); de focas, leones marinos y morsas (mamíferos del suborden Pinnipedia)23%
0% AS CL NZ PE CR CH IS KR AU GE MU RASR RAUR RNZR KH MV HK MO
9.2% RS
11.5% RKRR
12.5% RJPR
LD70%
1350208.5000— De reptiles (incluidas las serpientes y tortugas)23%
0% AS CL NZ PE CR CH IS KR AU GE MU RASR RAUR RNZR KH MV HK MO
9.2% RS
11.5% RKRR
12.5% RJPR
LD70%
1360208.6000— De camellos y demás camélidos23%
0% AS CL NZ PE CR CH IS KR AU GE MU RASR RAUR RNZR KH MV HK MO
9.2% RS
11.5% RKRR
12.5% RJPR
LD70%
los demás:
1370208.9010——— De pichones de paloma20%
0% AS CL NZ PE CR CH IS AU GE MU KH MV HK MO
4% KR
10% RASR RAUR RKRR
12% RNZR
16% NI
LD70%
1380208.9090——— los demás23%
0% AS CL NZ PE CR CH IS AU GE MU KH EC MV HK MO
9.2% KR
16.1% RS
17.3% RASR RAUR RKRR
18.4% RNZR NI
LD70%
1390209.1000— De porcino20%
0% AS CL NZ PE CR CH IS AU GE MU KH MV HK MO
4% KR
8% RS
10% RASR RAUR RKRR
12% RNZR
13.8% RJPR
16% NI
17% EC
LD70%
1400209.9000— los demás20%
0% AS CL NZ PE CR CH IS AU GE MU KH MV HK MO
4% KR
10% RASR RAUR RKRR
12% RNZR
13.8% RJPR
16% NI
17% EC
LD70%
Carne de porcino:
Paletas y piernas con hueso y sus trozos:
1410210.1110——— Piernas con hueso25%
0% AS CL NZ PE CR IS AU GE MU KH MV HK MO
17.5% NI
18.8% RASR RAUR RKRR
19% RJPR
20% RNZR EC RS
LD KH LA10%
1420210.1190——— los demás25%
0% AS CL NZ PE CR IS AU GE MU KH MV HK MO
17.5% NI
18.8% RASR RAUR RKRR
19% RJPR
20% RNZR EC RS
LD KH LA10%
1430210.1200—— Panceta (entrevesada)25%
0% AS CL NZ PE CR IS AU GE MU KH MV HK MO
18.8% RASR RAUR RKRR
19% RJPR
20% RNZR NI EC RS
LD KH LA10%
1440210.1900—— los demás25%
0% AS CL NZ PE CR IS AU GE MU KH MV HK MO
18.8% RASR RAUR RKRR
19% RJPR
20% RNZR NI EC RS
LD KH MM10%
1450210.2000— Carne de bovino25%
0% AS CL NZ PE CR CH IS AU GE MU KH NI MV HK MO
18.8% RASR RAUR RKRR
19% RJPR
20% RNZR RS
LD KH LA10%
Los demás, incluidas las harinas y sémolas de carne o de despojos, comestibles:
1460210.9100—— De primates25%
0% AS CL NZ PE CR CH IS KR AU GE MU RASR RAUR RNZR KH MV HK MO
13.6% RJPR
LD KH LA12.5%
1470210.9200—— De ballenas, delfines y marsopas (mamíferos del orden Cetacea); de manatíes y dugones (mamíferos del orden Sirenia); de focas, leones marinos y morsas (mamíferos del suborden Pinnipedia)25%
0% AS CL NZ PE CR CH IS KR AU GE MU RASR RAUR RNZR KH MV HK MO
10% RS
12.5% RKRR
13.6% RJPR
LD KH LA7.5%
1480210.9300—— De reptiles (incluidas las serpientes y tortugas)25%
0% AS CL NZ PE CR CH IS KR AU GE MU RASR RAUR RNZR KH EC MV HK MO
13.6% RJPR
20% NI
LD KH LA12.5%
1490210.9900—— los demás25%
0% AS CL NZ PE CR CH IS AU GE MU KH NI MV HK MO
18.8% RASR RAUR RKRR
19% RJPR
LD KH LA10%
Peces ornamentales: